|
Tapas |
|
| |
Meat Balls
beef meat balls cooked in a rich garlic & tomato based sauce |
12.00 |
| |
Grilled Squid
lightly spiced squid finished with lemon & olive oil |
13.00 |
| |
Chorizo
sauteed pieces of chorizo with olives and pieces of fetta cheese |
14.00 |
| |
Fresh Mussels
fresh mussels cooked in garlic, tomato & white wine |
12.00
|
| |
Scallops
scallops lightly sautted in lime juice,olive oil & sea salt |
14.00 |
| |
pulpo
steamed baby octopus marinated in garlic, lemon paprika, olive oil & sea salt
|
13.00 |
| |
Prawns a la Sevilla
fresh prawns cooked in a napolitana sauce with a hint of chilli & garlic |
14.00 |
| |
Mushrooms
cooked with shallots & garlic butter |
10.00 |
| |
Marinated Olives
Kalamata and green olive mix |
10.00 |
